How to season a WOK (basic oil method)
How to season a wok (basic oil method)
Step by step instruction
In this video, we offer a simple and easy way. Exclusively, enjoy the thermal view of the process.
Repeat it a few more times if you want to get a thicker patina and make it non-stick.
Turn the stove's exhaust fan on high and/or open a window. Place the wok on the stove over high heat Pour some oil into the wok. Reduce the heat when the oil starts smoking Using a paper towel, swirl the oil around the wok for about 5 to10 minutes Turn off the heat and let the wok cool down for 1 to 2 minutes Wipe the excess oil out with a paper towel Wash the wok in warm water without detergent and wipe it dry with a paper towel Your wok is now ready for use!
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